The Future of Food in the Americas: Building Resilient Food Systems
The future of food in the Americas
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10m
How can the Americas build resilient, sustainable food systems in the face of rising global demand, climate change, and trade challenges?
In this episode of The Future of Food in the Americas, Senior Fellow Peter Engelke of the Atlantic Council’s Scowcroft Center for Strategy and Security speaks with Ben Pratt, Vice President of Public Affairs at The Mosaic Company, about the role of farmers in the United States and the wider hemisphere in ensuring global food security."
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